Tuna Mayo Wrap
Tuna Mayo Wrap

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna mayo wrap. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pop the tuna in a bowl and add enough mayonnaise to bind. Season to taste with lemon, salt and freshly ground black pepper. Lay the wraps on a work surface.

Tuna Mayo Wrap is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tuna Mayo Wrap is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tuna mayo wrap using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Mayo Wrap:
  1. Get 2 Fresh Tortilla Wraps
  2. Take 170 g Tuna, canned or fresh
  3. Get 1 tbsp Lemon Juice
  4. Get 2 tbsps Mayonnaise, plus extra
  5. Make ready 1 tsp Dijon Mustard
  6. Prepare 30 g Lettuce, chopped
  7. Prepare 30 g Onions, sliced thinly
  8. Get 20 g Green pepper, diced
  9. Take 30 g Feta Cheese with herbs
  10. Take to taste Salt,
  11. Make ready to taste Black Pepper,

For the wraps, you will need soft medium flour tortillas. As a low-carb or keto option, you can use lettuce leaves instead of tortillas. The next and final step is to load the wraps with the spicy tuna salad, lettuce, spinach, tomato, and wraps. In a bowl, combine tuna, mayo, scallions and red pepper.

Steps to make Tuna Mayo Wrap:
  1. Mix together the tuna, lemon juice, mayonnaise, dijon mustard and set aside.
  2. Spread the extra mayonnaise on the tortilla wraps.
  3. Place all the remaining ingredients (lettuce, onion, green pepper and feta cheese), including the tuna mix, onto the wraps. Season to taste with salt and pepper.
  4. Roll tightly and enjoy by candlelight.

In a medium bowl, combine the tuna, mayonnaise, yogurt, red pepper, celery, mustard, and dill; season with salt and pepper (optional). To assemble wrap, spread tuna salad onto wrap, cover with lettuce leaves, and roll up, beginning at rounded end. This is a delicious tuna salad! I added some fresh ground pepper and some cucumber. I used Miracle Whip Light (as I don't like mayo), whole grain medium wraps and bagged Romaine lettuce.

So that’s going to wrap it up with this special food tuna mayo wrap recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!