Steak Sauce Chicken Lettuce Wraps
Steak Sauce Chicken Lettuce Wraps

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, steak sauce chicken lettuce wraps. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Steak Sauce Chicken Lettuce Wraps instructions. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix. You can serve these casual wraps buffet style.

Steak Sauce Chicken Lettuce Wraps is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Steak Sauce Chicken Lettuce Wraps is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
  1. Take 1 lb Chicken breasts (2) cut into bite size pieces
  2. Take 1/2 cup Steak Sauce
  3. Prepare 2 cup Organic Bread Crumbs
  4. Get 3 tbsp Parsley
  5. Take 4 large Leaves of Lettuce
  6. Take 1 cup Cooked Quinoa
  7. Get 2 Diced tomatoes
  8. Take 1 Diced avocado
  9. Prepare 4 tbsp Half and half
  10. Get 1 1/2 tbsp Dijon mustard
  11. Prepare 1 dash Cayenne pepper

Simmer until sauce has reduced slightly and steak is cooked. Place scoops of beef mixture into lettuce leaves. Garnish with sesame seeds, Sriracha, and green onions. This sauce will blow your mind!

Steps to make Steak Sauce Chicken Lettuce Wraps:
  1. Preheat oven to 375 and lightly spray a baking sheet with oil.
  2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
  3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
  4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
  5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

It is a bit spicy but you can always cut back on the sriracha! I hope everyone enjoys this dipping sauce with these lettuce wraps because my family does 🙂 Also this lettuce wrap recipe is THE ABSOLUTE BEST I have come across! Add vegetables to food processor until roughly diced. Add to skillet with sesame oil and saute until tender. Add pork and cook through, adding soy sauce as it cooks.

So that is going to wrap this up for this exceptional food steak sauce chicken lettuce wraps recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!