Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried plantain. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.
Fried plantain is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried plantain is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried plantain using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain:
- Prepare Plantain
- Prepare Salt
- Take Goil
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. · Fried Sweet Plantain Slices (Platanos Maduros Fritos) ~ Scrumptious sweet, ripe plantains fried to perfection. Simple and easy, this is the best appetizer or side dish for any meal. Here is an easy way to make sweet fried plantains using super ripe plantains.
Steps to make Fried plantain:
- Peel ur plantain and cut it into ur desired shape sprinkle a pinch of salt to it
- Put ur oil in ur frying fan and add ur plantain n leave it to fry
- Enjoy it plantain
Cook in coconut oil until crisp. Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. Nigeria fried plantains/plantains ukodo Recipes/boiled plantains/plantains paper soup/Mummy`s kitchen ideas/MercyTv. Popular throughout the Caribbean, twice-fried plantains are a snack that will make you feel like Tostones (also known as Patacones) are slices of unripe, green plantains that have been fried.
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