Ham and Cheese Potato Soup
Ham and Cheese Potato Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ham and cheese potato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and Cheese Potato Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Ham and Cheese Potato Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Ham, Potato, and Cheese Soup Ham, Potato, and Cheese Soup. In a saucepan, bring potatoes and water to a boil.

To get started with this recipe, we have to first prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Potato Soup:
  1. Make ready 4 baking potatoes, peeled and diced
  2. Take 1 small onion, diced
  3. Take 2 stalks celery, diced small
  4. Take 6 baby carrots, diced small
  5. Take 1/2 lb deli ham, diced small
  6. Take 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
  7. Make ready 1 1/2 cups cheese of choice
  8. Take 2 cups half and half
  9. Take Green onions, sliced optional
  10. Get Salt pepper onion and garlic powders

Now it is time to add the milk to the potatoes. And to finish off this delicious Cheesy Potato and Ham Soup - stir in the cheese and cooked ham cubes. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas and Easter, which is perfect for using in this soup!

Steps to make Ham and Cheese Potato Soup:
  1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
  2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

We also use leftovers for ham and bean soup, or cheesy ham chowder. I made a ham, and a friend was telling me about a potato ham soup her mom makes with leftover ham, but with Velveeta. Not being a fan of processed cheese, I was looking for a similar recipe and found it here! This Cream Cheese Potato Soup with Ham is one of our all-time favorite soups! It's deliciously creamy and the garlic and dill give it a wonderfully delightful flavor.

So that’s going to wrap this up for this exceptional food ham and cheese potato soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!