Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cinnamon chocolate chip bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Cinnamon Chocolate Chip Bread is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cinnamon Chocolate Chip Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon chocolate chip bread using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Chocolate Chip Bread:
- Take 1 stick butter softened
- Prepare 3/4 cup sugar
- Take 2 teaspoons vanilla extract
- Make ready 2 cups all purpose flour
- Take 2 teaspoons baking powder
- Get 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Make ready 2 tablespoons ground cinnamon
- Make ready 1 cup buttermilk
- Take 1/3 cup sour cream
- Get 1/2 cup mini chocolate chips
Chocolate Chip Cinnamon bread is an easy quick bread with lots of cinnamon flavor. I added mini chocolate chips, because I like to have a little chocolate in every bite! The chocolate glaze on top is definitely optional, but in my world chocolate is never really optional. This bread would be great to make in mini loaf pans.
Instructions to make Cinnamon Chocolate Chip Bread:
- Combine sugar, butter, eggs, and vanilla extract in large mixing bowl.
- In separate bowl, combine flour, baking soda, baking powder, salt, cinnamon.
- Gradually add in dry mix to wet. Once you've added half the dry then add the buttermilk and the sour cream. Combine and then mix in the other half of your dry. Fold in chocolate chips at the end. Sprinkle a little sugar on the top
- Bake at 350 for 30-35 minutes until top is golden. Then cover with tinfoil and continue baking until center comes clean on toothpick. (Check about every 10 minutes or so) I prefer to use a dark tin pan coated in butter for my breads. Best served warm. Enjoy!
Embracing the cozy autumn days with this Cinnamon Swirl Chocolate Chip Pumpkin Butter Bread. Moist pumpkin bread made with spiced pumpkin butter, studded with chocolate chips, and swirled with sweet cinnamon sugar. Perfect for all of the autumn weekends ahead, and best enjoyed warm right out of the oven with a generous smear of salted butter. To make this bread in your bread machine: Place all of the ingredients except the cinnamon chips into the pan of your machine, program for raisin or mixed bread, and press Start. Cut each roll in half crosswise; place half of roll pieces in pan.
So that’s going to wrap it up with this exceptional food cinnamon chocolate chip bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
