Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, keema in khasta bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Great recipe for Keema in khasta bread. Keema could be a little more spicy!! hehe š Keema could be a little more spicy!! hehe ? A Step by Step Complete informative video of Beef Keema Kachori at home with Simple and Easy and Quick Method by BK-Links.
Keema in khasta bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Keema in khasta bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook keema in khasta bread using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keema in khasta bread:
- Make ready oil mixed maida dough
- Take meat keema
- Prepare caramalised onion
- Take fried potatoes
- Make ready mayonnaise
- Get BBQ sauce
- Make ready honey mustard sauce
- Prepare oil for frying
In a nonstick skillet set over moderately high heat, warm the oil until hot. Add the veal, beef, and salt and pepper to taste, and cook. Keema is a delicious and versatile Indian dish made with ground lamb, fragrant spices, tomato, and peas. Perfect for a weeknight dinner as it's so easy and quick to prepare!
Instructions to make Keema in khasta bread:
- Cook keema the way you want (spicy)
- Caramalize onions
- Chop potatoes into long sticks ans deep fry them
- Roll out the maida dough into a 2mm flat roti and cook it without oil on the tava
- Once it's done, turn off the knob but let the roti sit on the tava. Place fried potatoes, onion, keema and the sauces on one half of the roti, and fold it into half.
- Take out the filled and folded roti carefully and place it on the woodden chopping board. Cut into as many portions as desired.
- Serve hot!
Serve with naan bread or over Bread rounds are filled with,Keema,Chicken or potato and cheesy mixture. Now you may have an idea about how much yummmy these kachories will be turn out. Try for todays iftar and enjoy with yogurt. I am every day making new recipe like veg , non veg, fast food, curry, or sweets and more. But you can swap in some of the maida for whole wheat flour (atta).
So that is going to wrap it up for this exceptional food keema in khasta bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
