Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, delicious corn bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Find a Variety of Healthy Vegetarian Dinners that are Sure to Satisfy You Family. All purpose flour: All purpose flour will allow the bread to rise a bit and give it the spongy, caky consistency of bread. Yellow cornmeal: A must for cornbread!
Delicious Corn Bread is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Delicious Corn Bread is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have delicious corn bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious Corn Bread:
- Get 1 cup yellow corn meal
- Get 1 cup flour
- Prepare 1/2 cup granulated sugar
- Get 3 tsp baking powder
- Make ready 1 tsp salt
- Take 2/3 cup milk
- Make ready 2 eggs
- Take 1/2 cup vegetable oil
At different times I have decreased the sugar and/or salt, omitted the sugar, added various herbs, jalapenos and canned (well drained) corn. A crispy, crunchy exterior with a moist, light interior. I've been baking cornbread for years, and have made more mistakes than I can count. Slowly, though, I've been able to perfect it.
Instructions to make Delicious Corn Bread:
- Stir together the dry ingredients(corn meal, flour, sugar, baking powder, and salt).
- Mix together the wet ingredients(Milk, eggs, and oil).
- Combine the wet and dry ingredients until blended. Pour into a greased 8x8 pan.
- In a pre-heated 400 degree oven, bake the corn bread for 25-30 minutes. Or until golden brown.
- Enjoy!
Here's how to make the most delicious cornbread you've ever tasted. I had the best cornbread EVER. We're talking thick slices of buttery yellow cornbread with sweet honey served on the side. From the delicious corn flavor to the moist texture and crunchy crust, this was a recipe I had to recreate at home. Cornbread was never my thing UNTIL NOW.
So that is going to wrap it up for this exceptional food delicious corn bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
