Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, heathy double chocolate banana bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Heathy double chocolate banana bread is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Heathy double chocolate banana bread is something which I have loved my entire life.
This HEALTHY chocolate banana bread recipe will be your favorite way of using up all those overripe bananas. It's more like giving a classic banana bread a total makeover by loading it up with an extra chocolate indulgence. A chocolate lovers dream come true with this double chocolate banana.
To get started with this recipe, we must first prepare a few components. You can have heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Heathy double chocolate banana bread:
- Take 60 g brown sugar
- Take 60 g honey
- Get 120 ml milk
- Prepare 60 g vegetable oil
- Get 1 tsp vanilla extract
- Get 2 large eggs
- Prepare 3 medium mashed banana
- Make ready 150 g whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
- Prepare 100 g natural cocoa powder
- Get 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 170 g chocolate chips (plus more to sprinkle on top)
If you love classic banana bread, then this healthy chocolate chocolate chip banana bread recipe is going to knock your socks off! To all of the Double the chocolate, yasss. What I love about this particular recipe is that it uses mostly mashed banana for the sweetener with a little bit of brown sugar. This Chocolate Banana Zucchini Bread recipe is moist, decadent, but also healthy!
Steps to make Heathy double chocolate banana bread:
- Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
- In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
- Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
- Pour batter into your prepared loaf pan, top with extra chocolate chips.
- Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
- Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
- Slice into thick slices and serve.
You can eat it for breakfast, snack, or dessert! This recipe produces such a moist and decadent loaf, you won't believe it's actually a healthy Double Chocolate Banana Zucchini Quick Bread. (<—-there's a mouthful for. Banana bread with double the chocolate for double the flavor made gluten-free, oil-free and refined sugar-free! This banana bread is topped with a Yes, another banana bread recipe. I don't know about you but I can never pass up an opportunity to make banana bread when my bananas start to.
So that’s going to wrap this up with this exceptional food heathy double chocolate banana bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
