Brie Stuffed Garlic Bread
Brie Stuffed Garlic Bread

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brie stuffed garlic bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Discover delicious seafood recipes Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. It was this photo thanks to Deseree Kazda of Life's Ambrosia blog that sealed my fate for me.

Brie Stuffed Garlic Bread is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Brie Stuffed Garlic Bread is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brie Stuffed Garlic Bread:
  1. Prepare 1 baguette (or 2 semi baguettes)
  2. Get 6 Tbs butter, melted
  3. Make ready 1 tsp Italian seasoning
  4. Get 1/2 tsp garlic powder
  5. Take 1/2 tsp kosher salt
  6. Make ready Pinch red pepper flakes
  7. Get 1 cup shredded mozzarella
  8. Prepare 1 (7 oz) wheel brie
  9. Make ready 1/4 cup grated parmesan

Top the brie with the remaining minced garlic and chopped bacon, and season with pepper. Arrange the bread sticks next to the bread on the baking sheet. Italian Baked Brie A Day in Candiland. basil, brie cheese, Italian bread crumbs, fresh basil. I cut the bread in half and hollowed out and stuffed both sides (even though the recipe does not indicated to do so) and I still had way too much filling.

Steps to make Brie Stuffed Garlic Bread:
  1. Preheat oven to 350Ā° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
  2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
  3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
  4. Garnish with parsley if desired and serve warm.

This results in a finished product that looks great but once you try slicing it as the recipe states it is nearly impossible to get nice even serving. Best bread - The best bread to use for Cheese and Garlic Crack Bread is crusty sourdough or another dense type of bread, but it works well with plain crusty loaves as well. The reason it works better with sourdough is because the bread is denser so the bread tends to hold together better when you pull bits off. Line a baking sheet with parchment. Bring the sugar and orange juice to a boil in a medium saucepan over medium-high heat and cook until the sugar has dissolved.

So that’s going to wrap this up with this exceptional food brie stuffed garlic bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!