Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my seafoods & veggies creamy green curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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My Seafoods & Veggies Creamy Green Curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. My Seafoods & Veggies Creamy Green Curry is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Take 1 bok choy
- Prepare 1 medium size potato
- Get 1 medium size carrot
- Make ready 1 tsp groun black pepper
- Take 1 pinch salt
- Take 1 cup coconut milk
- Prepare 1 pack Green Thai McCormick mix
- Prepare 1 green bell pepper
- Get Onion leeks
- Take springs Onion
- Prepare 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Take 1 small ginger chopped
- Get Green Chili
- Make ready Dried red chilli optional
- Take 15 pcs shrimp half boiled
- Make ready 1/4 kilo clams
- Get String beans optional i
- Take 1/4 cup butter
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Instructions to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
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So that’s going to wrap it up with this exceptional food my seafoods & veggies creamy green curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
