Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simmered barbecued pepper chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simmered Barbecued Pepper Chops is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Simmered Barbecued Pepper Chops is something which I’ve loved my whole life. They are fine and they look wonderful.
Pour the sauce over the chops, and cover the dish with foil. Season the pork chops well on both sides with salt and pepper. Next, remove the pork chops and prepare the gravy, and then place the pre-cooked pork chops in the gravy to heat up.
To get started with this particular recipe, we have to first prepare a few components. You can have simmered barbecued pepper chops using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Simmered Barbecued Pepper Chops:
- Take 3-1/3 pounds center cut pork chops
- Get 28 ounce your favorite barbecue sauce, I used hickory brown sugar, sweet baby rays
- Take 1 large bell pepper, green
- Take 1 medium yellow onion
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon salt
Dredge the pork chops in the flour mixture. Stir in some water if the mixture becomes too dry. Place the bell pepper on top of the pork, then add the reserved mushrooms. Add the water, vinegar, brown sugar, soy sauce and Worcestershire sauce to skillet; stir to loosen browned bits.
Instructions to make Simmered Barbecued Pepper Chops:
- Dice the peppers
- Dice the onions
- Rinse the chops add salt to both sides of the chops.
- Layer the chops on top of the onions and peppers
- Then cover with sauce.
- Add the rest of the chops
- Cover with sauce and garlic.
- Simmer covered for an hour till done.
- Serve I hope you enjoy!
You get that delicious bbq flavor without ever turning on your grill. These Pork Chops make an easy meal with hardly any clean-up. If you prefer to use the oven, use an oven-safe skillet or transfer the pork chops to a baking pan; cover with a lid or cover tightly with foil. If you are looking for a faster dish, take a look at these quick and easy oven roasted pork chops. This oven-barbecued pork chop recipe, however, turns out tender and moist chops that are cooked in a flavorful sauce.
So that’s going to wrap it up for this special food simmered barbecued pepper chops recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
