Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salmon mentai rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon Mentai Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salmon Mentai Rice is something which I have loved my whole life.
The second is nori rice with salmon aburi. Lastly, sweet and savory beef with garlic butter shirataki noodles. Well, the last one is definitely my favorite.
To get started with this recipe, we must prepare a few components. You can have salmon mentai rice using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Mentai Rice:
- Get 260 g salmon skin-off
- Take 1 cup cooked rice
- Prepare Seaweed
- Get 2 tbs soy sauce
- Make ready 1 tsp sesame oil
- Prepare Mentai Sauce
- Take 5 tbs kewpie mayonnaise
- Make ready 2.5 tbs sweet chilli sauce
- Make ready 2 tbs tobiko
Yuk, kita coba resep Salmon Mentai Rice ala chef Jepang dari Onigiri TOIRO! In Indonesia, they mostly don't use mentai. Although they use tobiko, they still name it mentai rice because many Indonesian misinterpret tobiko as mentai. Mentai or mentaiko is a typical Japanese and Korean food derived from pollock fish eggs.
Instructions to make Salmon Mentai Rice:
- Preheat oven to 180°
- Marinate salmon in soy sauce and sesame oil for 10 mins and pan fry
- Mix mayonnaise, chilli sauce, and tobiko together and set aside
- Mix cooked rice with seaweed in pyrex
- Place salmon on top of rice and pour mentai sauce over it
- Add seaweed on too of the sauce
- Bake rice in 180° oven for 10-18 mins
Ada dua jenis bahan yang digunakan dalam resep salmon mentai rice, di antaranya: Salmon Mentai Rice, Makanan Hits Masa Kini. Untuk yang aktif di media sosial, terutama para Instagramer (aktif di Instagram) pasti sudah tahu betapa ngehitsnya makanan yang satu ini. Ada salmon mentai, kani mentai rice, beef mentai shirataki, dan sebagainya. Tapi sudah pada tahu artinya, belum? Mentai atau mentaiko merupakan makanan Jepang yang berasal dari telur ikan tarako atau ikan pollock yang dibumbui dengan lada.
So that’s going to wrap it up with this special food salmon mentai rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


