Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, seafood fried rice with veggies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Seafood Fried Rice with Veggies is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Seafood Fried Rice with Veggies is something that I have loved my whole life.

A great way to get your kids to eat a variety of produce! Simple fried rice made with frozen veggies. Heat wok over medium heat, add oil swirl to coat pan.

To get started with this particular recipe, we must prepare a few components. You can cook seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Fried Rice with Veggies:
  1. Make ready 2 plates steamed rice
  2. Make ready 1 bunch brocolini
  3. Take 1 carrot
  4. Prepare 100 gr prawn
  5. Get 3 crabstick (optional)
  6. Make ready 100 gr squid (optional)
  7. Prepare 5 pcs fish balls (optional)
  8. Make ready 1/2 red onion
  9. Make ready 3 garlic cloves
  10. Take 1/2 tsp salt
  11. Get 1/4 tsp pepper
  12. Get 2 tbsp sweet soy sauce (optional)
  13. Prepare 2 tbsp cooking oil
  14. Make ready You can use any kind of veggies like:
  15. Prepare Bokcoy
  16. Prepare Choysum
  17. Get Spinach
  18. Prepare Capsicum
  19. Make ready Corn kernels
  20. Take Green peas

I cook hot pot last day thus no one is interested in my rice any more. So, this morning, the leftover rice is used in this veggie fried rice. Usually fried rice is a side dish, but add another egg or two or maybe some meat, tofu, or shelled edamame and you've got yourself a protein-filled meal. Ten minutes and six ingredients is all you need for this fresh, delicious veggie fried rice that's MUCH healthier than take-out!

Steps to make Seafood Fried Rice with Veggies:
  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
  6. Serve while hot, you can also put fried fish on the side.

Vegan fried rice is a quick and easy, healthy, family favorite! I like to use a bag of frozen mixed veggies to make it quick and easy. Saute the veggies with the kimchi which will actually flavor the rice, and you may not need any additional seasonings. but if wanting a bit more depth, a little splash. Chicken Fried Rice - Dinner at the Zoo. This chicken fried rice is tender seasoned chicken breast pieces stir fried with scrambled eggs, vegetables and white rice.

So that’s going to wrap it up with this special food seafood fried rice with veggies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!