Garlic Fried Rice
Garlic Fried Rice

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, garlic fried rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Combine the rice and water in a saucepan and bring to a boil. Cover, reduce heat to low, and simmer until rice is tender and water is absorbed.

Garlic Fried Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Garlic Fried Rice is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook garlic fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Fried Rice:
  1. Prepare Cooked white rice for 2 pax
  2. Get Fried garlic chips
  3. Take Some finely chopped garlic cloves
  4. Get Finely chopped red carrots
  5. Get Chopped long beans
  6. Make ready Chopped spring onion
  7. Prepare 2 eggs
  8. Take Seasoning
  9. Get 1 tbsp butter
  10. Get 1 tsp black pepper
  11. Get 1 tsp stock powder
  12. Take 1/2 tsp salt
  13. Get 2 tbsp soy sauce

Chop the onions and scallions then measure out the peas/carrots, ham, rice, and soy sauce. Finally, you should beat the eggs in a small bowl. Fried rice is a staple in many Asian cuisines, and there are many delicious variations to satisfy even the pickiest eater. This garlic fried rice recipe is probably the most simple one, requiring the fewest ingredients.

Steps to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice. While the rice is still warm, mix through the mayonnaise. When the butter is melted, add the garlic and stir-fry for a minute. Then add the rice and stir-fry for another half a minute. Garlicky and buttery, this simple Japanese Garlic Fried Rice topped with garlic chips is a dish I have cooked many times over the years as one of my go-to rice dishes.

So that’s going to wrap this up with this special food garlic fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!