Veggie Curry Fried Rice
Veggie Curry Fried Rice

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, veggie curry fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A perfect marriage of spicy curry and vegetable fried rice, vegan style. This curry fried rice is a quick & easy way to put a vegan meal on the table. It is with fresh vegetables & finished with a warm curry sauce.

Veggie Curry Fried Rice is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Veggie Curry Fried Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Curry Fried Rice:
  1. Take 2 cup Chopped Organic Potato
  2. Take 1 cup Chopped Organic Carrots
  3. Take 1 cup Chopped Organic Onion
  4. Prepare 1 cup Peeled Chopped Organic Tomato
  5. Make ready 3 cup Cooked Rice
  6. Prepare 3 cloves Minced Garlic
  7. Get 1 tbsp Olive Oil
  8. Get 1 tbsp Curry Powder
  9. Make ready 1 tbsp Turmeric Powder
  10. Make ready Salt and Pepper

Remove from pan, and set aside. Add remaining oil and, add green onions, garlic and ginger. Push all of the cooked vegetables to the side of the pan. Beat the eggs and pour into the cleared half of the pan.

Instructions to make Veggie Curry Fried Rice:
  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
  2. Add Garlic, Onion and sauté for 2 minutes,
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
  4. Add curry powder, turmeric powder and stir them well
  5. Add tomato to the skillet and keep cooking for 5 minutes
  6. Add Carrots and simmer until most tomato sauce has evaporated
  7. Add rice and mix them well
  8. Add salt and pepper
  9. Ready to serve

Scramble the eggs and mix with the rest of the vegetables. Add peas, corn, rice, soy sauce, sesame oil, and pepper. Mix well and let the rice cook until slightly crispy. Make this curry fried rice recipe for a quick, fragrant side dish. My curry house style recipe books are also available from these retailers.

So that’s going to wrap this up with this exceptional food veggie curry fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!