Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mexican style street corn. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mexican style street corn is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mexican style street corn is something which I’ve loved my whole life.
Get access to daily recipes, tips, product recommendations & so much more! Sprinkle each with Cotija cheese, cilantro, chili powder, and lime juice. Spice up your go-to corn on the cob recipe with our special Mexican-Style Street Corn recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook mexican style street corn using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mexican style street corn:
- Prepare 1 packages frozen corn
- Make ready 1 Poblano
- Take 1 zucchini
- Take 1/2 cup mayonnaise
- Get 1/2 cup butter
- Get 1 tbsp chili powder
- Take cayenne pepper
Skillet Mexican Street Corn is a quick and easy side dish to add to just about any dinner. Everything you love about Mexican Street Corn on the Cob but much easier to serve and enjoy! Buttery corn with a creamy sauce, a splash of lime and cotija cheese. This Mexican Street Corn is a healthier version so it's not EXACTLY like the authentic kind, but you'd never know!
Steps to make Mexican style street corn:
- Steam or boil corn just until defrosted. In a separate pan cook chopped Poblano and zucchini in tablespoon of butter on med-high. You don't want it soggy.
- In a bowl mix mayo,butter,cayenne, chili powder, and crumbled cheese.
- Add all ingredients together and mix thoroughly
Now that summer is here, we will soon have access to loads and loads of fresh sweet corn from the farm, so soon there will probably be corn in just about every recipe, so hope y'all like corn! Add the corn and let cook until the corn starts to char. In a large bowl, mix together the mayonnaise, cheese, lime juice, peppers, cilantro, red onion, garlic, and chili powder. When the corn is done, fold it into the other ingredients. Mexican street-style corn meets corn salad in the best way.
So that is going to wrap this up with this exceptional food mexican style street corn recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
