Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, delicious keto choc chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Delicious Keto Choc Chip Cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Delicious Keto Choc Chip Cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook delicious keto choc chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Keto Choc Chip Cookies:
- Get 1 C coconut oil
- Make ready 1 C Xylitol or other sugar substitute
- Take 2 tsp vanilla
- Get 4 large eggs, room temp
- Prepare 6 C almond flour
- Take 1 tsp kosher salt
- Make ready 1 tsp baking soda
- Take C dark chocolate chips (eyeball it)
- Make ready C chopped pecans (eyeball it)
If you haven't used almond flour much, this is a great recipe to start with. Baking Soda: You will get irresistible cookies with the perfect rise when you use a bit of baking soda. Salt: All you need is a pinch and it will. Almond flour, butter, erythritol — and, of course, sugar-free chocolate chips — are the main ingredients to this tasty and easy keto chocolate chip cookie.
Instructions to make Delicious Keto Choc Chip Cookies:
- Heat the oven on 350°F and prep cookie sheet with parchment paper
- Beat together the coconut oil, stevia, vanilla, and eggs, until smooth.
- Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings.
- Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie
- Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!
Add your favorite low-carb nut like pecans, almonds, or macadamia nuts. Wonderfully soft and chewy keto chocolate chip cookies are made with almond flour and extra dark chocolate chips and sweetened with stevia. These amazing cookies are one of those happy instances where the keto version is just as good as the high-carb one. This is a delicious low carb and keto friendly dessert recipe for chocolate chip cookies, made using almond flour and a sugar free sweetener. Follow my easy instructions and you are good to go.
So that is going to wrap it up with this exceptional food delicious keto choc chip cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
