Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cranberry pinwheels. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a small bowl, combine the cream cheese, feta cheese and onions. Cranberry Feta Pinwheels are the perfect make ahead holiday snack or appetizer. A creamy filling with feta cheese and sweet dried cranberries rolled in tortillas and sliced.
Cranberry Pinwheels is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cranberry Pinwheels is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have cranberry pinwheels using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cranberry Pinwheels:
- Prepare 8 ounces cream cheese softened
- Take 1/2 cup crumbled feta cheese
- Get 1/2 cup chopped green onions
- Get 5 ounces dried cranberries
- Get 4-10 inch flour tortillas
Lightly press cranberry/onion mix into cream cheese. Add granulated sugar, baking powder, and salt. That's exactly where these cranberry cream cheese pinwheels come out to play! Over the years I've learned that it's always a good idea to have a handful of recipes in your back pocket that are appropriate for any season.
Instructions to make Cranberry Pinwheels:
- In a small bowl, combine cream cheese, feta cheese, green onions and dried cranberries.
- Divide mixture evenly into four parts and spread on the tortillas.
- Roll each tortilla tightly and wrap in plastic wrap.
- Refrigerate for at least one hour, then cut into one inch slices.
- Serve and enjoy!
While cranberries are typically a fall favorite, this recipe is a great choice for any potluck or social gathering. Cranberry and Feta Pinwheels have a sweet and salty combo that is the perfect Christmas appetizer. I like to use spinach tortillas for an extra holiday touch. These cranberry pinwheels are a great hors-d'oeuvre to serve year round, but they are especially perfect for the holidays. The dried red cranberries and the green scallions make them look really festive.
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