Spinach Artichoke Dip
Spinach Artichoke Dip

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spinach artichoke dip. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Artichoke Dip is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach Artichoke Dip is something which I have loved my whole life.

Serve Up A Cool, Creamy, Quick & Easy, Party-Perfect Dip To Go With Your Dishes. Choose From Our Selection Of Artichoke Gifts to Send Again. Show How Much You Care with Gourmet Gifts from Harry & David.

To get started with this recipe, we have to first prepare a few components. You can have spinach artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke Dip:
  1. Prepare 1 bag frozen chopped spinach
  2. Make ready 1/4 sweet onion
  3. Make ready 3 large garlic cloves
  4. Get 2 small sweet peppers
  5. Get 1 can quartered artichokes
  6. Get 1 block cream cheese
  7. Prepare 1/2 cup plain Greek yogurt
  8. Make ready 1/2 cup Duke's mayonnaise
  9. Take 4 oz Finely Shredded Italian Cheese Blend
  10. Take 1/4 cup Grated Parmesan Cheese

In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.

Steps to make Spinach Artichoke Dip:
  1. Sweat the onion, garlic and peppers in butter until the onions are translucent.
  2. In mixing bowl whip the cream cheese with the yogurt and mayo.
  3. Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix.
  4. Add mixture to a crockpot set on low.
  5. Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses.
  6. At this point add additional mayo to make to desired consistency.
  7. Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick.

Transfer to a baking dish and smooth top with a spatula. Spinach dip is a party classic, and Southerners can tell the best from the rest. In this Spinach-Artichoke Dip recipe, you'll find the perfect balance between artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, and panko. Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper.

So that’s going to wrap it up for this special food spinach artichoke dip recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!