Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fried wonton with dipping sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

The Best Wonton Dipping Sauce Recipes on Yummly Buffalo Blue Cheese Dipping Sauce, Vegan Wonton Soup With "a Reasonable Broth To Wonton Ratio", Vegetarian Wontons With Spicy Soy Dipping Sauce Lay a piece of wonton wrapper on your palm. Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper.

Fried Wonton with Dipping Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Fried Wonton with Dipping Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Take 1 pack wonton wrappers (square shape)
  2. Prepare 500 ml vegetable oil for deep frying
  3. Get For the filling:
  4. Make ready 5 cloves garlic, minced
  5. Take 300 gr shrimp, chopped into small pieces or grounded
  6. Get 200 gr ground chicken or pork
  7. Prepare 2 tsp fish sauce
  8. Take 2 tsp sesame oil
  9. Take 1/2 tsp salt (or to taste)
  10. Take 1/4 tsp pepper (or to taste)
  11. Prepare For the dipping sauce:
  12. Prepare 60 ml tomato ketchup
  13. Take 60 ml water
  14. Take 50 gr granulated sugar
  15. Prepare 30 ml white vinegar

Don't let your wontons wait too long! I don't know about you but I like to dip my boiled wontons into a fragrant spicy dipping sauce before eating them. Fried wontons also do well with a creamy dip or a tangy salsa. Some can be bought from the shelves, some are.

Instructions to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋

Fried wontons are deep-fried to golden brown and popular in the Chinese restaurants here in the United States. They are an appetizer and come with a pinkish-red Chinese sweet and sour dipping sauce. Everyone loves them because they are so crispy, delicious and the sweet and sour sauce makes them even more appetizing. Great sauce for dipping wonton or spring rolls. Serve warm or at room temperature with freshly steamed or fried won tons.

So that’s going to wrap it up for this exceptional food fried wonton with dipping sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!