Sausage Dip
Sausage Dip

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sausage dip. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage Dip is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sausage Dip is something which I have loved my entire life.

This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself! Sausage dip is a simple and humble dish that's unbelievably good and goes perfectly with a beer cheese dip.

To get started with this particular recipe, we must prepare a few ingredients. You can have sausage dip using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Dip:
  1. Make ready 1 lb Jimmy Dean Original sausage
  2. Get 1 (8 oz) package cream cheese
  3. Make ready 1 can Rotel
  4. Make ready Pinch pepper
  5. Get Pinch garlic powder

You won't believe how few ingredients you need to make something so amazing. This is a super easy skillet recipe that you can whip up in minutes. Can be kept warm in a small slow cooker. Have you ever tried sausage cream cheese dip before?

Steps to make Sausage Dip:
  1. Brown pork
  2. Add all ingredients and mix well
  3. ENJOY!!

This is a show-stopping party food that may seem unassuming at first, but you'll find yourself positively addicted after your first bite! Italian sausage while I'm sure is nice, doesn't seem southern at all. I always use rotel, Jimmy dean country mild sausage, velveeta, cream cheese, no garlic. Never put corn in it, but that's a preference. For those wondering why your dip is too thick, don't drain your rotel, dump it in.

So that’s going to wrap this up for this special food sausage dip recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!