Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Find Out How To Make Delicious Pies. In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice.
Apple Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Apple Pie is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple pie using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie:
- Make ready (a pie dish eighteen centimeters in diameter)
- Take Pie dough:
- Make ready 50 g flour
- Prepare 30 g butter + more for the pie dish
- Get 30 g coconut oil
- Take 2 tbsp cold water
- Prepare 1 pinch salt
- Make ready Filling:
- Prepare 3 apples
- Get 50 g granulated sugar
- Prepare 20 g butter
- Get 2 cookies
- Make ready 1 walnut
- Make ready 1 dash cinnamon
- Get beaten egg … enough to spread over the pie
In a bowl, combine flour and salt; cut in shortening. Apple pie is as all-American as dessert gets. Mound the apples in the center. In a large food processor, pulse flour, sugar, and salt until combined.
Steps to make Apple Pie:
- Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
- Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
- Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
- Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
- Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.
To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. In fact, a combination of sweet and tart apples makes for a more balanced pie filling. Granny Smith and Jonagold are ideal tart apples for baking, while Pink Lady, Gala, and Honey Crisp are sweet.. Mix sugar, cornstarch and cinnamon in small bowl. Sprinkle over apples in large bowl; toss to coat well.
So that’s going to wrap it up for this special food apple pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
