Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fabulous moutabak. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Fabulous Moutabak is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fabulous Moutabak is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fabulous moutabak using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fabulous Moutabak:
- Get 450 g Sambosa dough sheets, equivalent to 1 packet
- Take 1/2 kg ground meat
- Make ready 2 medium onions, finely chopped
- Prepare 2 tomatoes, cut into very small pieces
- Take 1/2 bunch parsley, finely chopped
- Prepare 3 celery sticks, finely chopped
- Get 2 eggs, beaten
- Get 2 tablespoons vegetable oil
- Make ready black pepper
- Make ready allspice
- Take cinnamon
- Get 1 tablespoon vegetable oil, for frying
- Get salt as desired
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Instructions to make Fabulous Moutabak:
- Fry the onions in vegetable oil until soft then add the ground meat with black pepper, allspice, cinnamon and salt.
- Leave on medium heat with continuous mixing until the meat is done for about 10 minutes.
- Remove from heat and keep aside to cool then add the tomatoes, parsley, celery and the beaten eggs. Mix well the filling ingredients well.
- Get two of the rectangular dough sheets and place them on top of each other so they form a cross shape. Place 1 tablespoon of filling and close the opposing ends of the dough sheets together to form a square.
- When all the sheets are filled and shaped into squares, place them in an oven tray with a little oil.
- Bake on medium heat of 160 degrees until golden and done on both sides, or for about 20 minutes.
So that is going to wrap this up for this special food fabulous moutabak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
