Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy calzones. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Calzones is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Calzones is something that I have loved my whole life.
Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. This Calzone Beats Pizza Every Time. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling.
To get started with this particular recipe, we have to first prepare a few components. You can have easy calzones using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Calzones:
- Take 1 lb ground sausage
- Get 1 can medium black olives (I got whole bc its cheaper and cut them in half myself)
- Take 1 small yellow onion, chopped
- Prepare 1 small green pepper, chopped
- Prepare 8 oz presliced pepperoni
- Prepare 4 oz shredded sharp cheddar
- Get 4 oz shredded mozzerella cheese
- Make ready 2 can refridgerated pizza dough (biscuts work just fine too)
- Take 1 egg (for eggwash)
- Make ready 1/3 cup water (for eggwash)
Making calzones has never been so simple! These are super easy stuffed calzone recipes. Sausage Stuffed Calzones Combine pizza sauce, sausage, and some cheese for flavorful and easy calzones made with refrigerated pizza crust. Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable.
Steps to make Easy Calzones:
- Preheat oven to 350°
- Fry the sausage until pink is gone. Add chopped onions and peppers and salute to your taste and drain off the grease. (We like ours a little on the crisp side!)
- Roll out pizza dough and cut into the size of rectangles you want. I made mine about 4"x6".
- Put enough of the cheddar on the dough to cover the bottom, leaving about 1/4in around the edge to help seal.
- Spoon the sausage mix onto the cheese. Top with olives, pepperoni, and mozzarella cheese.
- Cover the top with a second rectangle of dough, pinching and folding the edges around to ensure nothing falls out.
- Place on a nonstick pan (lightly greased) and poke a few holes in the top. Beat the egg and water together and brush over the top.
- Bake about 12-15 minutes, or until the top is golden brown. We eat ours with either marinara sauce, or just some good old ranch.
Easy Calzones recipe: Possibly the best calzones you've ever had. Saw this recipe on a local recipe site, and took the time to translate it. The dough is perfect for pizza, as well. This is a quick and easy dinner. So easy to make and the family will love them!
So that is going to wrap this up with this special food easy calzones recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
