Edamame Fried Rice
Edamame Fried Rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, edamame fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions. Edamame are immature soybeans, rich in dietary fiber and protein. Create some color in your next batch of fried rice by adding edamame beans to it.

Edamame Fried Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Edamame Fried Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Edamame Fried Rice:
  1. Prepare 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Get 2 Tbsp vegetable oil
  3. Take 150 gr edamame
  4. Take 1 big carrot, diced
  5. Make ready 1/4 onion, minced
  6. Make ready 2 cloves garlic, minced
  7. Make ready 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Make ready 1/2 Tbsp sesame oil
  9. Take 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Get For scrambled eggs:
  11. Get 2 eggs
  12. Make ready 2 Tbsp milk/water
  13. Make ready salt and pepper (to taste)
  14. Make ready 1 Tbsp vegetable oil

Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal. I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried.

Steps to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Cold precooked rice is best for stir-fried rice dishes, so it's smart to make a little extra when you're boiling rice for other meals. Updated August The best part about fried rice is that it's a totally flexible dish. You can add whatever you have on. Edamame Fried Rice recipe: Try this Edamame Fried Rice recipe, or contribute your own. Add the rice, edamame, soy sauce, and sesame oil, stirring constantly to evenly distribute and heat the.

So that’s going to wrap it up for this exceptional food edamame fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!