Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, okonomi yaki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Okonomi Yaki is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Okonomi Yaki is something which I’ve loved my whole life. They’re fine and they look fantastic.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. (You can substitute bacon) For Sauce Okonomi sauce Japanese Kewpie mayonnaise For Garnish Aonri, Japanese dried green seaweed powder Katsuobushi. Literally means "cooked favorites." Okonomiyaki specialties differ by regions.
To get started with this recipe, we must first prepare a few ingredients. You can have okonomi yaki using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Okonomi Yaki:
- Prepare 480 grams Cabbage
- Prepare 400 grams Sliced Pork Berry
- Prepare 8 tbsp Chopped Spring Onion
- Make ready <Dough >
- Take 110 grams Flour
- Take 80 grams Chinese Yam
- Make ready 130 ml Hot Water
- Take 1/2 tsp Japanese Soup Stock
- Prepare 4 pieces Eggs
- Make ready 8 tbsp Fried Ball (Deep fried dough)
- Make ready <Seasoning>
- Take As needed Okonomiyaki Sauce
- Take As needed Mayonnaise
- Take As needed Bonito flakes
- Prepare As needed Aosa seaweed
One typically finds this amazing food at specialized Okonomiyaki-ya restaurants and street vendors in Japan. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever you like" and "Yaki（焼き）" means "Grill", so basically you can just "Grill whatever. 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'. So it pretty much means Grilled what you like/grilled as you like it. There are few different styles of Okonomiyaki depending on region.
Instructions to make Okonomi Yaki:
- Cut the cabbage 1 cm square size. Chop the spring onion.
- Make the dough. Granted the Chinese yam. Put all dough ingredients in a bowl and mix well.
- Take one quarter each of the vegetables & dough to another bowl. Mix the vegetables & dough well by a spoon.
- Pour the dough into an oiled pan. Then cover the surface of the dough with a slice of pork belly.
- Adjust the shape to a round shape with a flyback. Bake for 4 minutes.
- Turn over after 4 minutes and bake for another 4 minutes. After that, turn over again and bake for another 3 minutes. Do the same for the remaining 3 servings.
- Place on a plate, sprinkle with Okonomiyaki sauce, Mayonnaise, Bonito flakes, and Aosa seaweed.
As the name suggests okonomi means your favorite in Japanese. So you can add any of your favorite ingredients in okonomi-yaki. We made ours with shrimp crab meat and shiitaki mushroom. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.
So that’s going to wrap this up for this special food okonomi yaki recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
