Sausage and potato pot
Sausage and potato pot

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sausage and potato pot. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage and potato pot is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sausage and potato pot is something which I have loved my whole life.

This easy Instant Pot sausage and potatoes recipe is great, simple weeknight meal. This creamy Sausage and Potatoes is a healthy meal (made with turkey sausage!), FULL of flavour and can be made in the Instant Pot or stovetop. If you haven't been around here long, you might not know that I love comfort food.

To begin with this recipe, we must first prepare a few components. You can cook sausage and potato pot using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage and potato pot:
  1. Prepare 3 onions, cut in half and sliced
  2. Take 50 ml olive oil
  3. Get 2 tbsp cake flour
  4. Make ready 1 can peeled and chopped tomatoes (410g)
  5. Get 6 large potatoes, peeled and cut into 8 pieces each
  6. Prepare 1 can coconut milk
  7. Get 3 large yellow bell peppers, sliced
  8. Get 4 twiggs of fresh thyme, chopped
  9. Take 1 hand full of fresh coriander, roughly chopped
  10. Prepare 1 1/4 kg sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage)
  11. Take 15 ml worcestershire sauce
  12. Take 20 ml soy sauce
  13. Take 10 ml garlic paste
  14. Make ready 200 ml full cream milk
  15. Make ready 1 salt and pepper to taste

Sauerkraut and potatoes just seem to go together. Add some Polish sausage and you have a meal in a pot! This is real comfort food and my family is all about comfort food. Crock Pot Smoked Sausage, Cabbage and PotatoesRecipes That Crock.

Steps to make Sausage and potato pot:
  1. Fry the onions in the olive oil until they turn almost transluscent
  2. Add the cake flower and fry for 30 seconds
  3. Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes
  4. Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes
  5. In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now
  6. Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes
  7. Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft
  8. Serve with bread or rice

How do you make sausage and potatoes in a crock pot? This is one of the recipes we rely on for busy weeks and the entire family enjoys this meal so much. Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy. Join Eric as he makes Sausage & Potato Skillet.

So that’s going to wrap it up with this exceptional food sausage and potato pot recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!