QUICK CINNAMON ROLL(USING PUFF PASTRY)
QUICK CINNAMON ROLL(USING PUFF PASTRY)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick cinnamon roll(using puff pastry). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. Very minimal ingredients necessary and they taste *almost Puff Pastry - This is what makes this recipe so easy and quick! Store-bought puff pastry is amazing, but if you want to make your own homemade.

QUICK CINNAMON ROLL(USING PUFF PASTRY) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. QUICK CINNAMON ROLL(USING PUFF PASTRY) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick cinnamon roll(using puff pastry) using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
  1. Make ready 2 sheets Puff pastry
  2. Take 1/4 cup Dried fruits(apricot,cranberries, raisins etc.)
  3. Take as required Butter-to apply on the pastry
  4. Take 1 tbsp Cinnamon powder
  5. Make ready 2-3 tsp Sugar

These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Freezer friendly, so this recipe is also a perfect make ahead breakfast for Christmas, holidays, and brunches! #puffpastry #cinnamonrolls. These mini cinnamon roll bites are quickly made with the help of puff pastry. And this little special treat looks like a fun way to use it!

Steps to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
  1. Pre-heat the oven to 350°F for 10 mins.
  2. Thaw the puff pastry sheets to room temperature.
  3. Apply melted butter all over.
  4. Mix cinnamon powder and sugar.
  5. Dust the powder over the buttered sheets.
  6. Top with some dried fruits.
  7. Start to roll the sheet until the end.
  8. Cut them in 1 cm. thickness.
  9. Place them in a baking tray and apply butter on top of each roll.
  10. Bake the rolls for 20-25 mins or until crisp and completely done.
  11. Enjoy instant crisp and soft cinnamon rolls. (You can add sugar syrup on top of the rolls while hot for added flavor)

Little appetizer treats for brunch are. I added some brown sugar to the cream cheese filling and didn't use the frosting. You can microwave the filling instead of using a saucepan to make it even easier. Apple puff pastry rolls with a warming apple cinnamon filling, you can have these treats ready to serve within an hour. I like working with puff pastry, ready-made one, of course, this is the only pastry I've never made myself… Well, I did make some kind of "fake" one, which I used to bake.

So that’s going to wrap this up with this special food quick cinnamon roll(using puff pastry) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!