Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tripple s (spaghetti sausage special). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tripple S (Spaghetti sausage special) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Tripple S (Spaghetti sausage special) is something that I have loved my whole life.
This is my go-to spaghetti sauce recipe. Only thing I do different is add in fresh veggies to really stretch the sauce (shredded zucchini, shredded carrots My husband ate every drop and is definitely not normally a spaghetti sauce fan. Some people were critical of the sugar in the recipe, but I don't know.
To begin with this recipe, we must prepare a few ingredients. You can have tripple s (spaghetti sausage special) using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tripple S (Spaghetti sausage special):
- Take 16 pieces sausage
- Make ready 500 g boiled spaghetti
- Take 1 Tbsp tomato paste
- Get 1 chopped onion
- Take 1/2 tsp chilli flakes
- Get 1/2 cup water
- Take 2 blended tomatoes
- Prepare 3 Tbsp olive oil
Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products. Spaghetti squash has a lot of liquid, when cooked so I find it helpful to place it in a colander over paper towels to help get red of the excess moisture and it works perfectly. Roasting spaghetti squash will give you the best results, if you microwave or make your spaghetti squash in the slow cooker, it will have.
Steps to make Tripple S (Spaghetti sausage special):
- In a pan put the olive oil, add the onion, stir until golden brown
- Slice the sausage into round small pieces at least one sausage should give you seven pieces
- Add the sausage to the golden brown onions, stir and cover for about 5min
- Add tomatoes and tomato paste then stir and cover for 3min
- Add the chilli flakes and the salt. Add water to make the paste slightly thin.
- Add the boiled spaghetti and mix well until everything is completely together.
- Serve when still hot and enjoy your meal with a cold passion juice.
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