Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, steam banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Banana Cake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Steam Banana Cake is something which I’ve loved my whole life.
Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. See great recipes for Steamed Banana Cake, Express Banana Cake too!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steam banana cake using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steam Banana Cake:
- Take 2 ripe banana
- Prepare 1 cup flour
- Take 1 tsp vanilla
- Take Half tsp salt
- Make ready 3 tbsp melted butter
- Take 1 egg
Be the first to review this recipe. Found this online, and its really the easiest, fastest cake ever! Plus there's practically no clean up- just. Steamed Banana Cake is a type of baked item made with ripe bananas.
Steps to make Steam Banana Cake:
- Mash the banana and mix all the ings.
- Steam for 30 mins.
This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Her steamed banana cake was perfect-not overly sweet, soft and chewy.
So that’s going to wrap this up with this special food steam banana cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


