Baked rice with minced meat
Baked rice with minced meat

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked rice with minced meat. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked rice with minced meat is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Baked rice with minced meat is something which I’ve loved my whole life. They are nice and they look fantastic.

This is a simple no-fuss recipe for making Banh Gio, a Vietnamese steamed rice cake with a meat filling. Instead of making individually wrapped dumplings. How to prepare minced meat with rice: Mix the minced meat and season with chopped garlic, pepper, nutmeg and salt.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked rice with minced meat using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked rice with minced meat:
  1. Get 1 cup rice
  2. Make ready 200 grams minced meat
  3. Prepare 2 medium onions
  4. Take 1 large pepper
  5. Get 3 tbsp olive oil
  6. Make ready 1 tsp dried oregano
  7. Get 1 bunch fresh parsley
  8. Prepare 1/2 cup tomato puree
  9. Prepare 2 cups stock or water
  10. Take to taste salt and pepper

Mash with a handful or two of breadcrumbs to achieve a soft paste. Mince is always a weeknight winner, it's fast and affordable and also very versatile. Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious. With everything from Meatballs to Lasagne, Burgers and Meatloaf, you'll find plenty of hearty inspiration in this collection of.

Instructions to make Baked rice with minced meat:
  1. Chop the onions and the pepper and throw in a large pan once the oil is heated. (I use a pan that goes into the oven as the dish is going to bake.) In the meantime preheat the oven to 350°F/ 180°C.
  2. Once the onions have started to cook add the minced meat. Stir it a few times to make sure it cooks evenly. Add the oregano and pepper.
  3. Next add the rice.
  4. Then add the tomato puree or paste and the chopped fresh parsley.
  5. Lastly add the stock or water and desired amount of salt. Give it a stir and place in the oven for about 20-25 minutes.
  6. It is done when it gets a nice brown color. You may serve it as a main dish with some salad or yogurt on the side or use it as a side dish. Hope you enjoy!

Meet your new favourite pork mince recipe - Vietnamese Caramelised Pork Bowls! A super fast pork stir fry made with ground pork infused with flavours from Mince is…well, it just isn't fancy. The traditional Cantonese minced beef and eggs are usually braised with green peas. But you can use any veggies you have on hand to add some color and It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. Red pepper broccoli cashew chicken stir fry with rice.

So that is going to wrap it up with this special food baked rice with minced meat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!