Pastelon de platano y carne (Sweet plaintain and meat pie)
Pastelon de platano y carne (Sweet plaintain and meat pie)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pastelon de platano y carne (sweet plaintain and meat pie). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pastelon de platano y carne (Sweet plaintain and meat pie) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pastelon de platano y carne (Sweet plaintain and meat pie) is something which I have loved my entire life.

Pour remaining plaintain mix and spread evenly. It's a very hearty meal and I suggest that if you are looking for side dishes to serve, go with a nice salad. Top with a final layer of plantains.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pastelon de platano y carne (sweet plaintain and meat pie) using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pastelon de platano y carne (Sweet plaintain and meat pie):
  1. Make ready Meat filling
  2. Prepare 1 lb Ground beef
  3. Make ready 2 slice Bacon or salt pork chopped
  4. Take 2 tbsp Apple sauce unsweetened
  5. Get 2 hard boiled eggs chopped
  6. Prepare 1 envelope Ham flavor bullion
  7. Get 2 envelope Sazon goya
  8. Get 1/4 Diced onion
  9. Get 1/4 cup Diced tomato
  10. Make ready 1/4 cup Diced sweet peppers
  11. Prepare 5 Spanish olives w/pimento chopped
  12. Take 1 pinch Oregano,Cumin, Cilantro
  13. Take 1 tbsp Sofrito (see recipe)
  14. Prepare 1/2 can Tomato sauce
  15. Get Plaintain mix
  16. Make ready 5 Sweet plaintains (yellow/ black skin)
  17. Prepare 1 cup Butter
  18. Make ready 1 cup heavy cream or milk
  19. Make ready 1/4 tsp Salt
  20. Make ready 2/3 cup Parmesan cheese

Just about everyone I know that tries it also loves it. Pastelón de Plátano Maduro (Ripe Plantain Casserole) combines the delicate sweetness of ripe plantains, flavorful juicy beef filling, & melting cheese. Peel the plantains, place them on a baking sheet and rub them with butter. Meanwhile, make the filling: In a medium pan, heat the olive oil over medium-low heat.

Instructions to make Pastelon de platano y carne (Sweet plaintain and meat pie):
  1. Cut plaintain ends and into thirds. Boil in salted water with skin until fork tender.
  2. Cook bacon and brown your meat in the drippins. Add chopped and diced veggies, bullion, sazon, sofrito and spices. Cook until veggies are translucent, about 5 mins. And applesauce, tomato sauce and chopped eggs. Simmer on low until all the ingredients are combined. Taste and add your own flavors as necessary. Mix should have a bit of sweetness to it.
  3. Preheat oven and butter your lasagna pan. Set aside.
  4. The plaintains should be ready when the skin starts to separate from the plaintain. Remove skin and mash with butter,milk and cheese.
  5. Place 1/2 of plaintain mix on bottom of pan and spread evenly, Add all of the meat mix( I use a strainer to drain any oils from meat before dropping into pan). Pour remaining plaintain mix and spread evenly. Sprinkle any type of cheese as desired on top of pastelon. (I use fresh grated parm)
  6. Heat in oven for 30 mins until bubbly and enjoy! Buen Provecho mi gente!

Sautee the Ground Meat with the onions, sweet peppers, cilantro, tomato, olives with capers and the broth cube. The meat mixture may be prepared at the time or be leftovers from the meal of the day before. In a casserole dish, start layering the mature bananas, then meat, then cheese. pastelon de platanos maduros (sweet plantains pie) and a giveaway! greetings from my kitchen! today i bring you a traditional dominican meal. plantains are a huge part of dominican diet. we have figured out virtually ever possible way of cooking/eating them. one of those delicious ways is by making a pastelon or a pie. Este Pastelón De Plátano Maduro puede ir relleno de cualquier tipo de carne (res, pollo, cerdo, pavo, etc.) También lo puedes hacer de yuca, papa, platano verde & guineitos verdes. Pastelon de platano y carne (Sweet plaintain and meat pie) Ground beef, Bacon or salt pork chopped, Apple sauce unsweetened, hard boiled eggs chopped, Ham flavor bullion, Sazon goya, Diced onion, Diced tomato Back to Pastelon de Platano Maduro (Dominican-Style Yellow Plantain Pie) recipe Esta receta me hace agua la boca solo de hablar de ella ♥︎ Es la combinación perfecta de dulce y salado.

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