Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat sausage. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meats and sausages provides information on how to make sausages, methods for smoking meats and plans for smokehouses. Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders.
Meat sausage is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meat sausage is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have meat sausage using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meat sausage:
- Get 8-10 good meat sausage
- Prepare 3 tomatos of the can
- Take 1 Tbsp tomato paste
- Prepare As needed Masala (mix spice)
- Make ready pinch salt
- Make ready Green bell pepper
- Make ready 1 onion
- Take vegetables oil
- Get 2 garlic cloves or powder
- Take pinch crashed black pepper
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Instructions to make Meat sausage:
- Cut the onion and put oil in the pan and fry it.
- Cut the green pepper and garlic cloves or powder to the pan until soften.
- Cut the sausage,add and fry it.
- Cut tomatoes and add it to the mix.
- Add the mix spice, black pepper and salt.
- Add the tomatoes paste.
- Wait for the tomatoes until soften and leave to simmer until the water reduce it and trun it off.
- Decorate with remaining of green pepper and serve it with brown bread or pasta.
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