Sausage Spinach Frittata
Sausage Spinach Frittata

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage spinach frittata. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sausage Spinach Frittata is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sausage Spinach Frittata is something which I’ve loved my entire life. They are fine and they look wonderful.

This nutritious spinach-sausage frittata makes a wonderfully hearty breakfast or light and healthy supper. One-pot sausage and spinach frittata is made with cherry tomatoes for a pop of sweetness. Easy sausage and spinach frittata is the perfect brunch or lunch recipe to share with the whole family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausage spinach frittata using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sausage Spinach Frittata:
  1. Take 8 eggs
  2. Take 80 ml heavy cream
  3. Make ready 100 gr shreded mozzarella
  4. Prepare to taste salt, freshly ground black pepper, and red pepper flakes
  5. Get 4 pcs beef sausages, cut half lengthwise, sliced
  6. Prepare 100 gr grape tomatoes/cherry tomatoes, cut half
  7. Make ready 50 gr baby spinach
  8. Get 1/2 onion, minced
  9. Take 2 Tbsp olive oil

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Steps to make Sausage Spinach Frittata:
  1. In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well.
  2. Heat the olive oil in a skillet. Sauté onion until fragrant.
  3. Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft.
  4. Add baby spinach. Mix well.
  5. Turn off the stove. Add eggs batter. Mix well.
  6. Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat.
  7. Serve with toast or your favorite fruits. Yum! 😋

We may earn money from the companies mentioned in this post. Frittata Egg Recipes Olive Recipes Spinach Sausage Recipes Main Dish Breakfast Brunch Gluten Free. Stuffed with baby spinach and two kinds of cheese, this spinach frittata makes a lovely brunch, lunch, or light. Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. Add the sausage and break up meat into small pieces with a wooden spoon then spread out in the pan to Increase the heat to high and add the spinach.

So that’s going to wrap it up for this exceptional food sausage spinach frittata recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!